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Easy Carrot Dog

Quick and easy Healthy Dish, snack, or appetizer.
Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
resting time 6 minutes
Total Time 31 minutes
Servings: 6
Course: Appetizer, Dinner, lunch, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lbs Carrots Peel top layer of skin and cut the ends off to the length you want
  • 2 cups Water
  • 2 Tbsp Liquid smoke
  • 2 Tbsp A1 Sauce
  • 2 Tbsp maple syrup
  • 2 Tbsp ketchup
  • 2 tbsp Seamoss

Equipment

  • Large bowl 
  • Sauce pan

Method
 

  1. Get Carrots Ready and set aside
  2. In a large bowl add in water,soysauce,liquid smoke,A1 sauce,and maple. Mix well
  3. In a smaller bowl add seamoss and ketchup. Mix until well combined. After that all the mixture to the large bowl.
  4. Add the carrots to the marinate and Place a cover over the bowl and let them sit for 5 - 10 minutes
  5. Pour the marinade with the carrots in the saucepan . Boil the carrots in the marinate uncovered for 10 mins
  6. Place burner on simmer and let the carrots simmer for 5- 10 minutes. check on your often, you dont want them to become too soft.
  7. When the simmer is completed let the carrots sit in the marinade with the burner off for 3 minutes.
  8. Take them out of the saucepan and place on paper towels to let them drain for 3 minutes.
  9. Now it's time to add the Toppings. Create this carrot dog like you would've done to a hot dog

Notes

We Topped our carrot Dog with lentil chili, coleslaw, and ketchup