Ingredients
Equipment
Method
- Step 1: Rinse a handful of Sea Moss well and put in a Bowl with enough water to cover it & soak for 4 hours min. ( Add a squeeze of lime juice while soaking to offset the sea moss taste.- optional)
- Step 2: Remove Sea Moss from water then place in a blender with just enough water to cover the Sea Moss & blend until it assembles a smooth paste.
- Step 3:Fill Mason jars & store in fridge.
- Now your Sea moss is ready to be used in your recipes!😊